Thursday I made some Cinnamon Maple Cupcakes the lazy but still tasty way.
Basically I took a box of Cake Mix and added a tspn of cinnamon and about 4 tblsp of maple syrup. My mix called for 3 eggs and 1 and 1/3 of water or milk. I decided to use 1 cup of water; in which i soaked a few cloves in first, and 1/3 a cup of milk.
For the icing I just added some orange food coloring, cinnamon and a splash of maple syrup to make it match the cupcakes color and taste.
For the icing I just put it in a ziplock bag and cut the end off of one of the corners. No fancy piping bags for me!
Then after icing I sprinkled on some extra cinnamon and sprinkles and VOILA!
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